EVALUATION OF AGRIBUSINESS MANAGEMENT IN RED TILAPIA FISH CULTIVATION (CASE STUDY IN THE NGUDI MAKMUR NGARGOREJO ASSOCIATION)

Authors

  • Dian Septi Purwani Universitas Duta Bangsa Surakarta
  • Rahmawati Setiyani Universitas Duta Bangsa Surakarta
  • Bimoseno Sepfrian Universitas Duta Bangsa Surakarta

DOI:

https://doi.org/10.47701/agarx431

Keywords:

Red Tilapia Cultivation, Association, KJA and Marketing Margin

Abstract

Evaluation of Agribusiness Management in Red Tilapia fish Cultivation (Case Study in the Ngudi Makmur Ngargorejo Association) aims to increase production yields and increase income in red tilapia cultivation. This association has only been running for approximately 2 years since mid-2023. The current obstacle experienced by the Ngudi Makmur Ngargorejo Association is that the marketing process is carried out individually and almost all of them do not use standard bookkeeping records. This study aims to determine the marketing efficiency carried out in red tilapia cultivation in the Ngudi Makmur Ngargorejo Association. The analysis method study is marketing method margin analysis with several calculations. There is two channels in marketing: marketing channel level zero besides that the first-level marketing channel. Conclusion results marketing margin the analysis can be shown from the two marketing channels carried out by red tilapia cultivators in the Ngudi Makmur Ngargorejo Association, the zero-level channel is more efficient, namely direct farmer sales to consumers. Therefore, red tilapia production using KJA can be continued and its marketing channels can be developed

References

Badan Pusat Statistik (BPS) Boyolali. (2025). Kabupaten Boyolali Dalam Angka 2025. Hal 84-99

BPS Indonesia, Statistics Indonesia. “Catalog: 1101001.” Statistics Indonesia 2023, vol. 1101001, 2025, p. 790, https://www.bps.go.id/publication/2020/04/29/e9011b3155d45d70823c141f/statistik-indonesia-2020.html.

Fiddyawati, E., A. Sawiji., F. Setiawan. (2022). Distibution Analysis and Marketing Margins of Fresh Fish Catches in TPI Sendangbiru, Malang Regency, East Java. AQUASAINS (Jurnal Ilmu Perikanan dan Sumberdaya Perairan). 10(2), 1077-1100.

Hermansyah, D., R. Kurniawan. (2022). Analisis Efisiensi dan Keuntungan Pemasaran Cabai Merah di Desa Muara Burnai I Kecamatan Lempuing Jaya Kabupaten Ogan Komering Ilir. SOCIETA. XI(2), 105-111.

Husnandina, F.A. Nurhayati, A. Suryana, A.A.H & Maulina, I. (2024). Analisis Pemasaran Ikan Konsumsi Keramba Jaring Apung Waduk Jatiluhur Zona 1, Kecamatan Purwakarta, Kabupaten Purwakarta. Jurnal Galung Tropika, Vol. 13 (2) Agustus, hlmn. 198 – 208.

https://doi.org/10.31850/jgt.v13i2.1230

Jikrillah, Sufi, dkk. (2021). Analisis manajemen risiko terhadap keberlangsungan usaha umkm di kota Banjarmasin. Jurnal Wawasan Nusantara. Vol 9.No. 2. (135-141).

Rahayu, I.D. (2023). Analisis Evisiensi Pemasaran Telur Puyuh di Kabupaten Boyolali. International Conference of Health, Science ang Technology (ICOHETECH) Jurnal. Hal 1-7.

Primawati, Y., Nuryati, R., & Noormansyah, Z. (2023). Efisiensi Penggunan Faktor-faktor Produksi Pada Usaha Pembesaran Ikan Nila (Oreochromis Niloticus). Mimbar Agribisnis: Jurnal pemikiran Masyarakat Ilmiah Berwawasan Agribisnis, 9(1), 1469-1483.

Salma, A., Budi, S., & Cahya, D. (2024). Analisis Keuntungan Usahatani Kentang Sistem Irigasi Sprinkler di Lahan Kering. Jurnal Agribisnis dan Agribisnis, 10(2), 150-165.

https://doi.org/10.29244/jai.2025.13.1.129-143

Sholikhah, V. (2021). Manajemen Strategi Ekonomi Agribisnis Dalam Konteks Ilmu Ekonomi Mikro. Lan Tabur: Jurnal Ekonomi Syariah, 2(2), 45-52.

Downloads

Published

2025-09-25