[1]
2022. KONSENTRASI DAN INTERVAL PEMBERIAN FERMENTASI AIR CUCIAN BERAS PADA BUDIDAYA TANAMAN PARE (Momordica charantia L.). Journal Science Innovation and Technology (SINTECH). 2, 2 (May 2022), 28–33. DOI:https://doi.org/10.47701/sintech.v2i2.1886.