IMPLEMENTATION HALAL FOOD ISSUES IN MALAYSIA. International Journal of Law and Legal Ethics (IJLLE), [S. l.], v. 2, n. 2, p. 208–219, 2021. DOI: 10.47701/ijlle.v2i2.1329. Disponível em: https://ojs.udb.ac.id/IJLLE/article/view/1329. Acesso em: 24 june. 2026.